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Easter Brunch

Celebrate Easter Sunday with us! 

Starting at 9 am on April 17, we are serving up decadent dishes like Biscuits + Sausage Gravy Benedict, Shrimp & Grits with slow-roasted pork, Buttermilk Fried Chicken accompanied by a savory red velvet waffle and caramel syrup. 

Reservations are highly encouraged as space fills quickly! 

Make ReservationsView Easter Specials